Fructan, not gluten, may be the real culprit for many an upset stomach

Although only one percent of the population are affected by celiac disease, gluten-free diets have become a major food trend in recent years. Non-celiac gluten sensitivity is a controversial topic amongst many researchers with up to 13 percent of people claiming to suffer from the condition. A new study is now suggesting that fructans, and not gluten, could be the source of many people’s gastrointestinal upset…
Continue Reading Fructan, not gluten, may be the real culprit for many an upset stomach

Category: Health & Wellbeing

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Diet

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