Canola oil linked to Alzheimer's complications in new study

Canola is generally considered a healthy oil thanks to its ability to reduce LDL cholesterol in the blood and lower the risk of heart disease. A new animal study out of Temple University, though, has shown that the vegetable-based fat increases substances in the brain that can lead to Alzheimer’s disease, unlike a different heart-healthy oil…
Continue Reading Canola oil linked to Alzheimer’s complications in new study

Category: Medical


Alzheimer’s Disease

Temple University

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